View Sauerkraut Soup With Dill Pictures
View Sauerkraut Soup With Dill
Pictures. Makes a lot so we'll be freezing at least half. It tastes just like dill pickles.
My favorite is this classic caraway flavor, but they have others like garlic dill pickle and horseradish leek. This sauerkraut soup recipe, 'kapusniak' in polish, is one of the heartiest soups i know. The sauerkraut was one of their primary.
The sauerkraut had nearly melted away into the thick red broth, but the slices of sausage, ribs, and ham hocks were still happily intact.
My favorite is this classic caraway flavor, but they have others like garlic dill pickle and horseradish leek. Sauerkraut and sausages isn't a super quick dish to prepare, but the upside of that is most of the cooking time is passive where sauerkraut and apples are simmer sauerkraut and sausage with apples can be made using any german or polish style sausage like kielbasa, bratwurst, or knockwurst. The soup can be made, covered and stored in an airtight. 4.5 oz smoked sausage sliced or chopped, (about 125 g).
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