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How to Make Tasty Kimchi Rice with Fried Eggs

Kimchi Rice with Fried Eggs.

Kimchi Rice with Fried Eggs You can cook Kimchi Rice with Fried Eggs using 5 ingredients and 3 steps. Here is how you cook it.

Ingredients of Kimchi Rice with Fried Eggs

  1. You need 2 cups of rice.
  2. Prepare 1.5 cups of Kimchi.
  3. It's 6 of eggs.
  4. You need 1 tbsp of Stir fry sauce.
  5. Prepare 1 can of Chicken broth.

Kimchi Rice with Fried Eggs instructions

  1. Put the rice, chicken broth and stir fry sauce into the rice cooker and cook per manufacturer directions..
  2. When the rice is done cooking and switched to the warming setting add the kimchi and stir together..
  3. Fry up the eggs over easy style and serve on top the kimchi rice..

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