Recipe: Perfect Grandma's meatloaf
Grandma's meatloaf. Grandma's meatloaf recipe is an old-fashioned favorite, made with ground beef, chili sauce or ketchup, and oats. It's a great choice for an everyday meal. Grandma's Meatloaf recipe: Tried and True, this recipe was passed down to me from my maternal Grandmother.
Tag @thekitchenwhisperer on Instagram and hashtag it #thekitchenwhisperer. Disclosure: This post may contain affiliate links. Scoop Meatloaf onto a baking sheet covered with tin foil using an ice cream scoop, or fill a bread tin with the mixture. Узнать причину. Закрыть. You can have Grandma's meatloaf using 11 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Grandma's meatloaf
- You need 2 of eggs.
- It's 3/4 cup of milk.
- You need 2/3 cup of finely crushed saltine crackers.
- You need 1/2 cup of chopped onion.
- Prepare 1 tsp of salt.
- Prepare 1/2 tsp of rubbed sage.
- Prepare dash of pepper.
- You need 1 1/2 lb of lean ground beef.
- It's 1 cup of ketchup.
- You need 1/2 cup of packed brown sugar.
- It's 1 tsp of worcestershire sauce.
Six Sisters' Stuff. - I always loved going to my grandma's house to eat dinner because she is THE BEST cook! Momma's Meatloaf is a classic meatloaf that has the best flavor ever! This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. "A new twist on meatloaf.
Grandma's meatloaf step by step
- Preheat oven to 350.
- In a large bowl beat eggs..
- Next add milk, saltine crackers, salt, pepper, sage and onions to the eggs..
- Next crumble ground beef into the bowl and mix everything together. Place it in a 8x4 oval ungreased pan. And form it into a loaf shape..
- Combine remaining ingredients. Place 3/4 cup of it on the meatloaf..
- Bake at 350° for 60-65 mins. Take out of oven and let sit for 10 min. Serve with remaining sauce..
You can even try it with ground turkey. The sausage gives it a little oomph!" I made it with a meatloaf meat mixture from the store and hamburger. One of the best meatloaf recipes you ever make. My grandma was an excellent cook. She never made one bad dish in all the years I knew her.
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