Recipe: Tasty Easy and tasty salad with apple, bacon and boursin

Easy and tasty salad with apple, bacon and boursin. Diethood » Recipes » Salads » Apple Bacon Salad with Maple-Balsamic Vinaigrette. These salad recipes are filling and easy to make! My Favorite Fall Salad Recipe For Using Fresh Apples.

A simple apple and spinach salad. With bacon (yes, please) And toasted pecans (or candied…mmmm). And some tart cheese (or I think I'll have to try this one, minus the bacon and feta, plus the chicken and dried cranberries! You can have Easy and tasty salad with apple, bacon and boursin using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy and tasty salad with apple, bacon and boursin

1. It's 30 piece of boursin 'ail et fines herbes' cubes.
2. It's 200 grams of bacon (chopped).
3. You need 200 grams of lettuce.
4. You need 1 of apple.
5. Prepare 2 tbsp of liquid honey.
6. It's 2 tbsp of pine nuts.

I really love (love!) spinach, though, so that stays :) My. Salads needn't be boring and tasteless. In this episode of The Tasty Tenner series, chef Tess Ward shows you how to add some excitement to a salad using. A perfect November salad, with seasonal crunchy apples, hazelnuts, and celeriac.

Easy and tasty salad with apple, bacon and boursin step by step

1. Cut the apple into small pieces and fry it together with the pieces of bacon until the bacon is crispy.
2. Put the lettuce leaves on the plates and put the bacon and apple on top of it.
3. Add the boursin cheese cubes (they will melt a little bit if you add them immediately to the hot bacon&apple).
4. In order to make it a little bit tastier and sweeter I prefer to add honey, I often add pine nuts as well.

This delicious Apple Pecan Salad is made with bacon, chicken (optional), and light balsamic dressing. Toss lettuce, apples, bacon, pecans, and chicken in a large bowl. Whisk dressing ingredients together and pour over salad. Brown sugar apples topped with bacon is a perfect combination of sweet and salty, a quick and easy camping recipe the whole family will love. I used a little less oil then indicated and small sweet onions that I had leftover in a jar.